Taking its name from the dairy farms of

County Longford, Ireland, 

Longford's Own-Made Ice Cream 

has been producing small batch, all natural premium ice cream for over 20 years. Established in 1992, Longford’s continues to produce some of the best tasting, highest quality ice cream, sorbet, frozen yogurt, and gelato, supplying their frozen desserts to the most discerning chefs, country clubs, restaurateurs, and hotels throughout the New York tri-state area, and delighting customers with their traditional and creative flavors.

Join us as we celebrate 22 YEARS of Longford's Ice Cream!

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